Potatoes and cauliflower are cooked together with classic Punjabi spices until tender and richly seasoned. The cauliflower adds a delicate roasted character while the potatoes make every bite hearty and satisfying.

• Main: Potatoes and cauliflower
• Flavor & style: Onion and spice masala
• Seasoning: Cumin, turmeric and Punjabi spices
• Serving suggestion: Great with roti or paratha