Flavorful lamb is seasoned with aromatic spices and cooked into a tender kabob with a lightly roasted exterior. Savory, fragrant and satisfying, it works equally well as a starter or as part of a complete meal.

• Main: Seasoned lamb
• Flavor & style: Punjabi herbs and spices
• Seasoning: Lightly charred finish
• Serving suggestion: Enjoy with chutney and naan