Charred-style chicken pieces are folded into a robust masala sauce layered with tomato, aromatics and Punjabi spices. Smoky, savory and creamy, it offers a fuller spice profile while keeping every bite rich and approachable.

• Main: Tikka-style chicken pieces
• Flavor & style: Tomato masala
• Seasoning: Roasted aromatics and spices
• Serving suggestion: Serve with naan, roti or basmati rice