Classic Punjabi aloo paratha filled with seasoned mashed potatoes and cooked until golden and crisp. Hearty, warming and deeply comforting, it is a complete meal favorite at any time of day.

• Main: Spiced potato filling
• Flavor & style: Whole-wheat paratha
• Seasoning: Cumin, herbs and Punjabi spices
• Serving suggestion: Best with yogurt, butter or pickle